The Ultimate Guide to Your Country’s Special Breakfast Dish: Name, Ingredients, and Recipe
Every country has its own unique culinary traditions, and breakfast is no exception. From the hearty Full English Breakfast to the delicate French croissant, each nation starts its day in its own special way. In this article, we will explore the traditional breakfast dish of Mexico: Chilaquiles. This delicious and filling meal is a staple in Mexican households and is sure to add some spice to your morning routine.
What are Chilaquiles?
Chilaquiles are a traditional Mexican breakfast dish made from lightly fried corn tortillas cut into quarters and topped with green or red salsa (the red is slightly spicier). Scrambled or fried eggs and pulled chicken are sometimes added on top, along with cream and cheese. The dish is often garnished with cilantro, avocado slices, radish slices, and an extra splash of crema. The tortillas become soft from soaking up the salsa, creating a delightful contrast with the crunchy toppings.
What Ingredients Do You Need?
- Corn tortillas
- Green or red salsa
- Refried beans
- Chicken breast
- Eggs
- Queso Fresco or Feta cheese
- Sour cream or Mexican crema
- Avocado
- Cilantro
- Radishes
How Do You Make Chilaquiles?
Here is a simple recipe to make Chilaquiles:
- Start by lightly frying the corn tortillas in oil until they are crispy. Set them aside on a paper towel to drain.
- In a separate pan, cook the chicken breast until it is fully cooked. Once it is cool enough to handle, shred it into small pieces.
- In the same pan, scramble the eggs to your liking.
- Heat up the refried beans in a small pot.
- Once all the components are ready, it’s time to assemble the dish. Start by placing the fried tortillas on a plate. Pour the salsa over the tortillas, making sure they are fully covered.
- Next, add a layer of refried beans, followed by the shredded chicken and scrambled eggs.
- Top the dish with a generous sprinkle of cheese, a dollop of sour cream or crema, and slices of avocado.
- Garnish with fresh cilantro and radish slices.
And there you have it – a traditional Mexican breakfast that is sure to impress. Whether you’re looking to explore new cuisines or simply want to spice up your breakfast routine, Chilaquiles are a delicious and satisfying option.
